Welcome to Bana Star Restaurant, where the heart of Eritrea and Ethiopia comes alive through every bite. Rooted in tradition and crafted with love, our cuisine is a celebration of bold spices, time-honoured recipes, and the communal joy of sharing meals.

Our menu features authentic dishes like injera, Doro wat, Shiro, and Zigni, each made with fresh ingredients and prepared just as they have been for generations. Whether you’re enjoying a spicy stew scooped with soft injera or sipping on freshly roasted Bunna (coffee) in the traditional Ethiopian coffee ceremony, we aim to bring you a genuine taste of the Horn of Africa.

At Bana Star Restaurant, we believe food is more than nourishment—it’s culture, connection, and a story passed down through time. Our cosy atmosphere, friendly service, and deep-rooted hospitality invite you to relax, explore, and experience the vibrant flavours and rich traditions of East Africa.

We’re honoured to share our heritage with you. Welcome to our table.